Zilmal GmbH

Lounge, Restaurant und Bar in Frankfurt a.M.

Online reservieren 069 / 94 94 23 55

Menu in English

Starters

Dish Price

Fresh homemade tomato and basil soup   

5.50 €

Fresh homemade potato soup

6.50 €

Bruschettinis
(slices of white bread baked with tomato sauce, herbs and Mozzarella)

4.50 €

Saganaki 
(Feta with tomatoes, onions and garlic fresh from the oven)

9.50 €

Meze 
(sun-dried tomatoes, aubergine, zucchini, bell peppers, olives (6),parma ham, tomatoes, cucumber, olives (6), green peperoni (2), Feta, Greek beans, filled wine leaves (with rice, without meat) Tzatziki, shrimps)

12.50 €

Carpaccio di Manzo 
(Arg. beef fillet, rocket salad, Parmesan, limes13, olive oil)

14.50 €

Smoked salmon fillet on Rösti with rocket salad and herbal yogurt

14.50 €

grilled octopus on tomatoes and Ratatouille refined with chilli

18.50 €

BBQ-Shrimps with chilli-lemon13-butter on rocket salad

18.50 €

Panino Salad with fried potato crisps, Feta, cucumber, tomatoes and bell pepper

9.50 €

Greek salad 
(green salad, tomatoes, cucumber, olives6, green peperoni2, Feta, onions, vinegar5 and oil dressing)

9.50 €

Caesar salad “Classico”    

14.50 €

Caesar salad á la Panino 
(green salad, tomatoes, cucumber, cheese (1), ham (2,3,4), egg,grilled strips of chicken breast, olive oil, balsamic vinegar (5))

14.50 €

Caprese Urli with rocket salad, tomatoes and Mozzarella 

9.50 €

Goat’s cheese on Insalata Mista with orange and honey-olive oil-vinaigrette (5)

9.50 €

Rocket salad & Tonno 
(rocket salad, tomatoes, cucumber, tuna, Parmesan, olive oil)

12.50 €

Risotto & Pasta

Dish Price

Penne with green asparagus, tomatoes, chilli, red onions and Chorizo

14.50 €

Penne Arrabbiata with tomatoes, shallots, bacon (2,3,4), chilli and fresh Parmesan

10.90 €

Spaghetti Bolognese (beef)              

10.90 €

Lasagne Bolognese (beef)    

12.20 €

Gnocchi “Exotico” with orange, bell pepper, olives (6), spinach and Créme fraîche

14.50 €

Gnocchi Pomodoro 
(tomato-basil-sauce, baked with Mozzarella)

12.20 €

Tortelloni Phantasia 
(tomato pieces, shallots, zucchini, Feta)

12.20 €

Tortelloni (with a spinach filling) in a cheese (1)-cream-sauce with grilled strips of chicken breast

17.50 €

Tagliatelle con Carpaccio di Tartufo Estivo e Pistacchi   

17.50 €

Tagliatelle à la Creme with dill and grilled fillet of salmon    

17.50 €

Linguine Arrabbiata with seafood    

17.50 €

Saffron Linguine with Feta, sun-dried tomatoes and fresh spinach

12.50 €

Risotto Rosé with radishes, shrimps & Créme fraîche  

17.50 €

Spinach Risotto with Créme fraîche, saffron & Parmesan    

14.50 €

Risotto Primavera with vegetables and grilled fillet of chicken breast

17.50 €

Fillet of chicken breast on a lemon (13)-butter sauce with slices of lemon (13), Mediterranean herbs and Risotto

17.50 €

Fillet of chicken breast Pomodoro Fuego with Spaghetti 
(homemade tomato sauce, tomato pieces, shallots, chilli, Provence herbs, spicy)

17.50 €

Main dishes

Dish Price

 Wiener Schnitzel with fries and salad   

14.50 €

Schnitzel with Sauce “Bolognese” (beef) baked with cheese1 and fries with salad

16.50 €

Grilled medallions of pork in a homemade “Café de Paris sauce“ with fried potato crisps

17.80 €

Grilled medallions of pork baked with tomato and Mozzarella on a tomato cream sauce with potato Rösti

18.20 €

Suprême de Dinde á la Saxe with rosemary potatoes 
(Fillet of turkey breast with olives (6), bell pepper, mushrooms, herbal yogurt)

18.20 €

Souvlaki Variation “Greek Style” (chicken, pork, lamb)  from the lava grill on rosemary potatoes and Tzatziki

21.50 €

Arg. rump steak with homemade herbal butter on salad

21.50 €

Arg. sesame-chilli-rump steak with roast potato crisps and “Café de Paris sauce”

21.50 €

Arg. rump steak with Feta & mushrooms and fries  

21.50 €

Entrecôte with orange-pepper-butter and roast potato crisps

28.00 €

Entrecôte with olive crust on tomato salad and fries  

28.00 €

Beef fillet with Barolo sauce on green asparagus anmd cherry tomatoes

32.00 €

Beef fillet with Gorgonzola crust on Rösti garnished with Mountain cranberry sauce

32.00 €

Truffle-Risotto with beef fillet and strips of Parmesan  

34.00 €

Lamb chops “Provencale” with vegetables, boiled potatoes and homemade tomato sauce

21.50 €

Norw. salmon fillet on green asparagus with Sauce Hollandaise and boiled potatoes

21.00 €

Tuna steak fillet from the lava grill with red pepper compote and rosemary potatoes

22.00 €

Gilthead (grilled as a whole) with lemon (13), white wine sauce and parsley potatoes

22.00 €

Loup de Mer (sea bass grilled as a whole with lemon (13)-olive oil) Souvage on rocket salad

22.00 €

Swordfish fillet steak all'Arrabbiata (with olives (6) and pepperoni (2)) on potatoes "Alfredo" garnished with lemon (13) -white wine sauce

22.00 €

Desserts

Dish Price

Tiramisu “Classic”    

5.50 €

Panna Cotta with red fruit jelly (1)   

5.50 €

Apple strudel with vanilla ice cream and whipped cream 

5.50 €

Greek yogurt with honey and pistachio

5.50 €

Do you have a food allergy? Please speak with us before we will begin the cooking.

We’re happy to help you!

(1) = colouring / (2) = preservatives / (3) = antioxidants / (4) = flavour enhancers / (5) = sulfurates / (6) = blackened / (7) = phosphate  / (8) = milk protein / (9) = contains caffeine / (10) = contains quinine / (11) = sweetener / (12) = contains sources of phenylalanine / (13) = waxed / (14) = taurine / (15) = sulphite